Grilled Fish: 12 Outstanding Recipes to Make your Summer Sizzle

As temperatures rise, we all naturally start craving lighter foods and fresher flavours. From mackerel and mahi-mahi to salmon and tuna, grilled fish is deliciously refreshing and very nutritious. Whichever variety reels you in, we’ve fished out our favourite recipes for you to sample this summer.

Miso Salmon

Broiled salmon with the sweet & savory flavours of miso

grilled miso salmon

FIND THIS GRILLED FISH RECIPE ON JUST ONE COOKBOOK

Asian-style Fish Tacos

Grilled white fish and fresh veggies, wrapped in warm tortillas

asian style grilled fish tacos

FIND THIS GRILLED FISH RECIPE ON DARING GOURMET

Fish From the Tonlé Sap

Cambodian-style salt-grilled tilapia

grilled fish from tonle sap

FIND THIS GRILLED FISH RECIPE ON STREET CUISINE

Japanese-Style Fish

Grilled bluefish, marinated Japanese style

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Grilled Sanma

Grilled Pacific Saury, served with soy, daikon and lemon

Grilled Sanma

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Grilled Mackerel with Soy Lime Chili Sauce

Grilled Mackerel with the tangy flavors of lime and chili

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Spicy Grilled Shrimp

Grilled shrimp with the spicy & citrusy flavours of yuzu kosho

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Grilled Mackerel

Grilled mackerel with salt and daikon

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Blackened Fish Burger

Oven-grilled sea bass burgers

grilled fish blackened Burger

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Ahi Tuna ‘Sushi’ Salad

Sesame-crusted seared Ahi tuna salad with wasabi vinaigrette

grilled fish Sesame Crusted Seared Ahi Tuna-Sushi Salad Wasabi Vinaigrette

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Sriracha Fish Tacos

Grilled Mahi Mahi tacos with a kick

grilled fish Srirachi Mahi Mahi Fish Tacos

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Salmon and Summer Veggies

Salmon baked in foil with zucchini, squash and tomatoes

grilled fish salmon and summer veggies in foil

FIND THIS GRILLED FISH RECIPE ON COOKING CLASSY

Looking for More Great Recipes?

Looking for inspiration for your next unforgettable meal? You’ll find plenty of delectable recipes with a Japanese twist on Wafu.ca. Explore hundreds of recipes for sandwiches, salads. appetizers, side dishes … as well as the main attraction for your next feast.

By | 2017-08-29T16:17:54+00:00 June 5th, 2017|Great Food|0 Comments

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